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Contact

Vandal Brand Meats

Physical Address:
West side of campus, off the corner of Sixth Street and Perimeter Drive

Mailing Address:
875 Perimeter Drive MS 2330
Moscow, ID 83844-2330

Hours
Thursday & Friday
noon-5:30 p.m.
Summer: noon-5 p.m.

Phone: 208-885-6727

Email: vandalbrandmeats@uidaho.edu

Directions

Order

We are currently experiencing technical difficulties with our voicemail. Our phone is working but we are receiving a high volume of calls which results in some customers receiving a message that the number is not working rather than being sent to voicemail. If you call and are unable to get through, please either email vandalbrandmeats@uidaho.edu or call back later. We are working to find a solution to this issue and apologize for the inconvenience.

How to buy products from Vandal Brand Meats

  • To place an order by phone, please call Vandal Brand Meats at 208-885-6727.
  • To shop in-person, visit us on the west side of campus just off the corner of Sixth Street and Perimeter Drive, west of the main beef barns. See the map below or call for directions.
  • Select products are also offered at the VandalStore in Moscow and Boise.
  • Products can be shipped (shipping and handling costs apply). 

In-Store Hours of Operation 

  • Thursday & Friday: noon-5:30 p.m. (Summer: noon-5 p.m.)

We are closed on all university holidays and most federal holidays. Special hours on Vandal football home gamedays may be added. Check our Facebook page for announcements about special hours.

We accept Visa, MasterCard and Discover.

Payroll deduction is available for U of I employees. Email vandalbrandmeats@uidaho.edu or call 208-885-6727 for more information.

A map of how to get to Vandal Brand Meats

Contact

Vandal Brand Meats

Physical Address:
West side of campus, off the corner of Sixth Street and Perimeter Drive

Mailing Address:
875 Perimeter Drive MS 2330
Moscow, ID 83844-2330

Hours
Thursday & Friday
noon-5:30 p.m.
Summer: noon-5 p.m.

Phone: 208-885-6727

Email: vandalbrandmeats@uidaho.edu

Directions