Surine Greenway

• Food safety and food preservation
• Health and nutrition
• Basic financial management
• 4-H youth development

• Usabel, N., S. Greenway, A. Robertson, J. Jensen, N. Ghimire, 2021. Plan the Garden, Preserve the Harvest!. Journal of National Association County Agricultural Agents, Available from:
  https://www.nacaa.com/file.ashx?id=1c9de793-05da-4404-aaba-ab211f42e42f, in press (1,3,4,5,6)
• Hoffman, K., S. Greenway, J. Buck, G. Wittman, J.H. Kim, 2021. Handwashing Lesson Effectiveness: Innovative Products Bring Research to Extension Educators, Journal of Human Sciences and Extension, Available at: https://jhseonline.com/article/view/1028, in press (*1,2,3,4,5,6)
• Amende, J., S. Greenway, L. Vega, R.Nayak 2020. Developing a Youth Entrepreneurship Program to Reach Latinx Youth, Journal of Human Sciences and Extension, 9(3), Available at: https://jhseonline.com/article/view/1112, in press (1,2,3,4,5,6)
• Greenway, S., K. Richel, N. Porter, 2016. Replacing Lost or Damaged Documents. University of Idaho Extension. BUL 903, University of Idaho Extension. BUL 903-S (Spanish version).
• Abo, B., J. Bevan, S. Greenway, B. Healy, S. McCurdy, J. Peutz, G. Wittman, 2014. Making Garlic- and Herb-Infused Oils at Home. Pacific Northwest Extension, PNW 664.
• Wright, I., S. Safaii, M. Raidl, J. Buck, M. Spencer, L. Sant, R. Lanting, S. Greenway, E. Nagel, J. Peutz, and N. Deringer. Effectiveness of the Healthy Diabetes Plate and Social Media Project, Journal of Nutrition and Health, Volume 1, Issue 2, November 2015. Available from: http://www.avensonline.org/wp-content/uploads/JNH-2469-4185-01-0007.pdf.
• Abo, B., J. Bevan, S. Greenway, B. Healy, S. McCurdy, J. Peutz, G. Wittman, 2014. Acidification of Garlic and Herbs for Consumer Preparation of Infused Oils. Food Protection Trends. 34(4):247-257.

Impact statements

• Extension internships provide hands-on opportunities for Idaho collegians
• U and I Together: Extension continues to bring Idahoans together with virtual series
• Idaho Potato Conference’s Spanish session highlights culinary uses of potato varieties
• Youth-adult partnership with Project Filter creates statewide anti-vaping education
• Smoking and grilling foods program increases learning across disciplines
• Plan the Garden, Preserve the Harvest!

Surine Greenway is an associate professor for University of Idaho Extension and programs in family and consumer sciences in Owyhee County. Her emphasis is in food safety (and food preservation), health and nutrition, and finance. She has a Bachelor of Science in family and consumer sciences and Bachelor of Arts in Spanish, both from the University of Idaho. Surine has a master's degree in adult, organizational learning and leadership, also from the University of Idaho. Surine works collaboratively to educate the clientele in her county and district.

• Martinez, S., S. Greenway, J. Amende, S. Dueñas, J. Hernandez, A. Miller, E. Hernandez, N. Nuñez, A. Miller. Beyond Youth Leadership Award. Idaho Youth-Adult Partnership with Project Filter Creates Statewide Anti-Vaping Education, National Winner. National Association of Extension 4-H Youth Development Professionals, 2022
• CALS Alumni Achievement Award Recipient, 2022
• Greenway, S. Extension Endowment Travel Award, University of Idaho Extension, $500, 2022
• Averill, B., S. Greenway, J. Brown, N. Gwishiri, A. Robertson, S. Austin, C. Vanderver, J. Dellifield, C. Fortney. Social Media Education Award. Implementing a Multi-State Social Media Program: Walk-A-Weigh 30 for 30, 1st Place National Winner. National Extension Association of Family & Consumer Sciences, 2022
• Greenway, S., K. Scott Jensen, S. Cluff. Excellence in Teamwork Award. Idaho’s Smoking and Grilling Foods, 1st Place Western Region Winner. National Extension Association of Family & Consumer Sciences, 2022
• Robertson, A., S. Greenway, N. Usabel. Food Safety Award. Virtual Food Safety Series, 1st Place Western Region Winner. National Extension Association of Family & Consumer Sciences, 2022
• Amende, J., S. Greenway, S. Martinez. Communications: Television/Video Award. Idaho Youth-Adult Partnership with Project Filter Creates Statewide Anti-Vaping Education, 3rd Place
• Western Region Winner. National Extension Association of Family & Consumer Sciences, 2022
• Averill, B., S. Greenway, J. Brown, N. Gwishiri, A. Robertson, S. Austin, C. Vanderver, J. Dellifield, C. Fortney. Excellence in Multi State Collaboration Award. 30 for 30 Walk-a-Weigh: A
• Social Media Extension Collaboration, 3rd Place Southern Region Winner. National Extension Association of Family & Consumer Sciences, 2022
• Greenway, S. J. Amende, N. Usabel, A. Bingham, S. Martinez. Mary W. Wells Memorial Diversity Award Idaho’s Coming Together for Racial Understanding, National 2nd Place Award. National Extension
• Association of Family & Consumer Sciences, 2021
• Greenway, S., J. Amende, N. Usabel, A. Bingham, S. Martinez. Diversity Multicultural Team Award – Idaho’s Coming Together for Racial Understanding. Western Region Winner. Epsilon Sigma Phi, 2021
• Martinez, S., S. Greenway, J. Amende, N. Usabel, A. Bingham. Diversity & Inclusion: Expanding the 4-H Audience Award – Idaho’s Coming Together for Racial Understanding. State Winner. National Association of Extension 4-H Youth Development Professionals, 2021
• Amende, J., S. Greenway, N. Usabel, A. Bingham, S. Martinez. Diversity Award – Idaho’s Coming Together for Racial Understanding. University of Idaho Extension, 2021.
• Greenway, S., K.S. Jensen, Idaho’s Smoking and Grilling Foods. National Extension Association of Family & Consumer Sciences Endowment Award, 3/17/21- 12/31/21, $3,000
• Greenway, S., A. Robertson, B. Morrisroe-Aman, J. Peutz, S. Martinez, N. Telford. Master Family & Consumer Sciences Volunteer Program – Master Food Safety Advisor Program. National 1st Place Award. National Extension Association of Family & Consumer Sciences, September 2020
• Greenway, S., J. Amende. Mary W. Wells Diversity Award - Adult Latina Face-to-Face Entrepreneurship. National 3rd, 2019
• Place Award. National Extension Association of Family & Consumer Sciences, 2019
• Robertson, A., B. Hutchings, S. Greenway. Florence Hall Award - Cooking Under Pressure: Train-the-Trainer Webinar for Extension Professionals. National 3rd Place Award. National Extension Association of Family & Consumer Sciences, 2019
• Hutchings, B., A. Robertson, S. Greenway. Innovation in Programming Award – Cooking Under Pressure. National
  3rd Place Award. National Extension Association of Family & Consumer Sciences, 2019
• Amende, J., S. Greenway, L. Vega. Excellence in Teamwork Award - Developing a youth entrepreneurship program
  to reach Hispanic/Latinx youth. Western Region 2nd Place Award. National Extension Association of Family &
  Consumer Sciences, 2019
• Idaho Business Review's Accomplished Under 40 Award Recipient, June 20, 2019
• Amende, J., S. Greenway, C. Buchert, Extension Committee on Organization and Policy (ECOP), Western Region
  Competitive Grant: Coming Together for Racial Understanding Statewide Idaho Programming, 2019, $5,000
• Mildred Haberly Endowment Award from University of Idaho – Margaret Ritchie School of Family and Consumer
  Sciences to attend Epsilon Sigma Phi National Conference in Colorado Springs, CO, October 2019, $1,121
• Idaho Joint Council of Extension Professionals (JCEP) scholarship to attend Epsilon Sigma Phi National Conference
  in Colorado Springs, CO, October 2019, $300, 2019
• Greenway, S., J. Amende. Diversity Award – Adult Latina Entrepreneurship. University of Idaho Extension, 2019
• Greenway, S. Early Career Service Award. Chapter 1st Place Award. Epsilon Sigma Phi – Theta Chapter, 2019
• Greenway, S., J. Amende, P. Lewin. Diversity Team Award – Adult Latina Face-to-Face Entrepreneurship. Chapter 1st
  Place Award. Epsilon Sigma Phi – Theta Chapter, 2019
• Brody, B., N. Shira, T. Fraizer, R. Colton, A. Robb, M. Woodbury, S. Greenway, H. Hopkins, J. Thompson, K. Shira, D.
  Nistler. Specialty Award: Excellence in Workforce Development Programming – Youth Health Science Day. National
  1st Place Award. National Association of Extension 4-H Agents, 2018
• Greenway, S., J. Amende, C. Buchert, Coming Together for Racial Understanding Training, Western Rural
  Development Center, 2018-2019, $2,500
• Brody, B., S. Greenway, S. Withee, N. Shira, Multi-State Collaboration – Malheur County Health Science Day. Western
  Region 1st Place Award. National Extension Association of Family & Consumer Sciences, 2018
• Toomey, M., G. Wittman, S. Johnson, J. Peutz, R. Lanting(Retired), J. Buck, D. Gillespie, S. Greenway, L. Vega, B., 2017
• Morrisroe-Aman, A. Roe. Excellence in Healthy Living Programming Award – Idaho 4-H Food Smart Families.
  National 1st Place Award. National Association of Extension 4-H Agents, 2017
• Wittman, G., M. Toomey, S. Johnson, J. Peutz, R. Lanting, J. Buck, D. Gillespie, S. Greenway, L. Vega, B. Morrisroe-
• Aman, A. Roe. Florence Hall Award - 4-H Food Smart Families. Western Region 1st Place Award. National Extension
  Association of Family & Consumer Sciences, 2017
• Sant, L., J. Peutz, G. Wittman, J. Buck, S. Greenway. Food Safety Award — Preserve@Home. Idaho 1st Place, Western Region 1st Place and National 1st Place Award. National Extension Association of Family and Consumer Sciences, 2016
• Idaho Joint Council of Extension Professionals (JCEP) scholarship to present and attend, 2016
• Toomey, M., S. Johnson, J. Peutz, R. Lanting, J. Buck, D. Gillespie, G. Wittman, S. Greenway, L. Vega, University of Idaho Extension Diversity Award, 4-H Food Smart Families, April.
• Peutz, J., B. Abo, J. Bevan, S. Greenway, B. Healy, S. McCurdy, and G. Wittman. Communications: Educational Publications Award. Idaho 1st Place, Western Region 1st Place, and National 2nd Place Award. National Extension Association of Family and Consumer Sciences, 2015
• Greenway, S., K. Splane, M. Toomey, J. Peutz, G. Wittman, R. Lanting. 4-H Food Smart Families Program: Implementation in Two States Diverse Settings. Top Ten Poster Session, Epsilon Sigma Phi National Conference. Coeur d'Alene, Idaho, 2015
• Lockard, M., B. Abo, J. Peutz, S. Greenway. Community Partnership Award. Idaho 1st Place, Western Region 1st Place, National 2nd Place Award. National Extension Association of Family & Consumer Sciences, 2014.